OLD BAY Grilled Vegetables

Name: OLD BAY Grilled Vegetables
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5
Ingredients: 1 small eggplant, cut into 1-inch chunks; 1 small red bell pepper, cut into 1-inch chunks; 1 small yellow squash, cut into 1-inch chunks; 1 small zucchini, cut into 1-inch chunks; 2 tablespoons vegetable oil; 1 tablespoon OLD BAY® Classic Seafood Seasoning

By: McCormick Kitchens

Made With:

Toss your favorite veggies in OLD BAY® Seasoning and grill until tender. It's an easy side dish that just screams summertime (or anytime, really!)

Recipe Info

Prep Time:

15m
Cook Time:

15m
Ingredients:

6
Servings:

5
User Rating:

Ingredients

1 small eggplant, cut into 1-inch chunks
1 small red bell pepper, cut into 1-inch chunks
1 small yellow squash, cut into 1-inch chunks
1 small zucchini, cut into 1-inch chunks
2 tablespoons vegetable oil
1 tablespoon OLD BAY® Classic Seafood Seasoning

Nutrition Information

(per serving)

Calories 82
Carbohydrates 6 g
Cholesterol 0 mg
Fiber 2 g
Protein 1 g
Saturated Fat 1 g
Sodium 303 mg
Total Fat 6 g

Toss your favorite veggies in OLD BAY® Seasoning and grill until tender. It's an easy side dish that just screams summertime (or anytime, really!)

Key products

OLD BAY® Seasoning, 6 oz

$6.99

Unit price: per

Instructions

Toss vegetables with oil and OLD BAY in large bowl.
Place vegetables in grill basket, grill rack or thread onto skewers.
Grill over medium heat 12 to 15 minutes or until vegetables are tender, turning occasionally.

A kitchen staple since 1939

OLD BAY Grilled Vegetables

Recipe Info