
Mustard Aioli

By: McCormick Kitchens
Made With:

Making mustard aioli sauce has never been easier. Get the garlic aioli taste you crave in less than five minutes and five ingredients. Just combine French's Dijon Mustard with lemon juice, lemon peel, a clove of fresh garlic and mayonnaise for a versatile aioli sauce you can use on anything.
Recipe Info
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Prep Time:
5m
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Ingredients:
5
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Servings:
3 to 4
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User Rating:
Ingredients
- 1/2 cup mayonnaise
- 3 tablespoon French's® Chardonnay Dijon Mustard Squeeze Bottle
- 1 tablespoon lemon juice
- 1/2 teaspoon lemon peel, minced
- 1 clove garlic, minced
Nutrition Information
(per serving)
Making mustard aioli sauce has never been easier. Get the garlic aioli taste you crave in less than five minutes and five ingredients. Just combine French's Dijon Mustard with lemon juice, lemon peel, a clove of fresh garlic and mayonnaise for a versatile aioli sauce you can use on anything.
Key products
Instructions
- Combine all ingredients. Cover and chill.