Iconic OLD BAY® Seasoning meets crowd-pleasing ranch in this show-stopping, shareable appetizer. Easy to assemble− mound a creamy crab filling flavored with OLD BAY® Ranch Seasoning on top of prepared soft pretzels. Sprinkle with cheddar and broil until golden.
Ingredients
- 8 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 1 1/2 tablespoons OLD BAY Ranch
- 1/2 teaspoon Mustard, Ground
- 1 tablespoon Worcestershire Sauce
- 1/2 cup Cheddar cheese, shredded
- 8 ounces crab meat
- 6 pretzels cooked
- 1 tablespoon OLD BAY Ranch
- 1 cup Cheddar cheese, shredded
Nutrition Information
(per serving)
Iconic OLD BAY® Seasoning meets crowd-pleasing ranch in this show-stopping, shareable appetizer. Easy to assemble− mound a creamy crab filling flavored with OLD BAY® Ranch Seasoning on top of prepared soft pretzels. Sprinkle with cheddar and broil until golden.
Key products
Instructions
Prep
- In a large bowl place cream cheese, mayonnaise, 1 1/2 tablespoons Old Bay® Ranch Seasoning, ground mustard, Worcestershire sauce and 1/2 cup Cheddar cheese and mix until combined.
- Add crab meat and gently fold into the cream cheese mixture.
Service
- Set oven to broil. Place fully cooked pretzels on prepared baking sheet. Do not add pretzel salt to the pretzels.
- Scoop approximately 3 tablespoons of crab dip onto each pretzel. Place baking sheet in oven and broil for 3 to 5 minutes or until the cream cheese mixture is melted.
- Top with remaining cheddar cheese and broil until golden brown. Finish each pretzel with 1 tablespoon of Old Bay® Ranch Seasoning. Serve immediately.
