Featuring Stubb's® Original Legendary Bar-B-Q Sauce and Grill Mates® Brown Sugar Bourbon Seasoning, this sweet and tangy burger is best served with a few slices of bacon and sharp cheddar cheese. Try it on your menu today!
Ingredients
- Burger
- 1 pound beef, 80, 20, ground
- 1 tablespoon Brown Sugar Bourbon Seasoning
- Bar-B-Q Mayo
- 1/4 cup mayonnaise
- 1/2 cup [MISSING PRODUCT – REVIEW]
- For Build
- 4 eaches sourdough rolls split
- 4 slices sharp Cheddar cheese
- 8 slices bacon strips cooked, cut in half
- 4 eaches eggs prepared sunny side up
Nutrition Information
(per serving)
Featuring Stubb's® Original Legendary Bar-B-Q Sauce and Grill Mates® Brown Sugar Bourbon Seasoning, this sweet and tangy burger is best served with a few slices of bacon and sharp cheddar cheese. Try it on your menu today!
Key products
Instructions
For the Burgers
- Combine ground beef with Grill Mates Brown Sugar Bourbon Seasoning until evenly distributed.
- Form Patties into 4 equal parts, or desired size.
- Grill until desired doneness.
For Bar-B-Q Mayo
- In a small bowl, combine mayonnaise and Stubb's Original Legendary BarBQ Sauce.
For the Build
- Spread 2 tablespoons of Bar-B-Q Mayo on the base of the bun.
- Place cooked burger, cheddar cheese, 4 half-slices of bacon, and sunny side up egg on each burger.
- Crown with top of bun.
