10m
PREP TIME
20m
COOK TIME
42
CALORIES
6
INGREDIENTS
Servings: 26
Ingredients
- 1 pound lean ground beef
- 1 package McCormick® Chili Seasoning Mix
- 1 teaspoon McCormick® Ground Cinnamon
- 1 can (15 ounces) tomato sauce
- 1/2 cup shredded Cheddar cheese
- 1/4 cup chopped onion
KEY PRODUCTS
INSTRUCTIONS
- 1 Brown ground beef in large skillet on medium-high heat until beef is no longer pink. Drain fat.
- 2 Stir in Seasoning Mix, cinnamon and tomato sauce. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with cheese and onion.
TIPS AND TRICKS
Serving Suggestion: Serve with tortilla chips, pasta chips, potato chips or French fries.
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