Cincinnati Chili Dip

Cincinnati brings you this classic chili dip – with a McCormick® twist! Mix lean ground beef with McCormick® Original Chili Seasoning Mix and cinnamon. Top with Cheddar cheese, onion and serve warm. Master your dip dunking skills with pasta chips or potato chips.

Serves: Makes 3 1/4 cups or 26 (2-tablespoon) servings.
10 mins Prep time 20 mins Cook time
10 mins Prep time
20 mins Cook time
  • Brown ground beef in large skillet on medium-high heat until beef is no longer pink. Drain fat.

  • Stir in Seasoning Mix, cinnamon and tomato sauce. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with cheese and onion.

Cooking tip

Serving Suggestion: Serve with tortilla chips, pasta chips, potato chips or French fries.

Nutrition information

(Amount per serving)

  • 42Calories: 42Cholesterol: 13mg
  • Sodium: 182mgProtein: 4g
  • Total Fat: 2gSaturated Fat: 1g
  • Fiber: 1gCarbohydrate: 2g