Makes 4 servings.
Prep Time: 5 minutes
Cook Time: 12 minutes
DIRECTIONS
1. Mix butter, lemon juice, Seasoning, onion powder and pepper in small bowl until well blended.
2. Place fish on broiler pan. Brush butter mixture over fish.
3. Broil 10 to 12 minutes or until fish flakes easily with a fork.
Tips
Test Kitchen Tip: Substitute red snapper, striped bass, flounder or sole for the tilapia.
NUTRITION INFORMATION
per serving
Calories: 176
Fat: 8 g
Carbohydrates: 2 g
Cholesterol: 67 mg
Sodium: 94 mg
Fiber: 0 g
Protein: 24 g
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