Sweet and Spicy Cajun Mixed Nuts

Name: Sweet and Spicy Cajun Mixed Nuts
Prep time: 5 min
Cook time: 1 h
Yield: 14
Cuisine: Cajun or Creole,
Ingredients: 1/3 cup Zatarains Hot Sauce; 1 tsp peanut oil; 3 cups unsalted mixed nuts; 1 tbsp packed brown sugar; 1 tsp sea salt from Sea Salt Grinder

This addictive nut mix is about to become a new family favorite. Made with five simple ingredients, including the authentic NOLA taste of Zatarain’s® Cajun Hot Sauce, it’s a crave-worthy treat for parties, game day or after school snacking.

Ingredients

1/3 cup Zatarain's® Cajun Hot Sauce
1 teaspoon peanut oil Substitutions available
- 1 teaspoon vegetable oil
3 cups unsalted mixed nuts
1 tablespoon packed brown sugar
1 teaspoon sea salt from McCormick® Sea Salt Grinder

INSTRUCTIONS

1 Preheat oven to 250°F. Mix hot sauce and oil in large bowl. Add nuts; toss to coat well. Add brown sugar and sea salt; toss to coat nuts evenly.
2 Spread nuts in single layer on large baking sheet sprayed with no stick cooking spray.
3 Bake 1 hour or until nuts are golden brown, stirring occasionally. Cool completely. Store in airtight container up to 2 weeks.