Thai Ice Cream Shake
beverages

Thai Ice Cream Shake

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Ingredients

  • 1 cup vanilla ice cream
  • 1 cup ice cubes
  • 1/2 cup sliced fruit, such as strawberries, mango or banana
  • 1 tablespoon sugar, (optional)
  • 1 cup Thai Kitchen® Coconut Milk

Key Products

Thai Kitchen® Coconut Milk
Thai Kitchen® Coconut Milk

Instructions

  • PLACE ice cream, ice cubes, fruit and sugar in blender container. Add coconut milk; cover. Blend on high speed until smooth.

  • POUR into glasses. Serve immediately.

Nutrition information (per Serving)

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