sauces and pastes

Thai Kitchen® Gluten Free Sweet Red Chili Dipping Sauce

Sweet and savory with mild chili notes made from sun-ripened whole chili peppers and garlic, serve this versatile sauce as a dip with fresh spring rolls, grilled chicken, vegetables or shrimp.

Nutritional Information

  • 70 Calories
  • 0g Total Fat
  • 0g Saturated Fat
  • 0g Trans Fat
  • 0mg Cholesterol
  • 440.0mg Sodium
  • 16g Carbohydrates
  • 0g Fiber
  • 15g Sugar
  • 0g Protein

Ingredients

Sugar, Water, Rice Vinegar (Glucose Syrup, Water, Rice, Sugar, Starter Culture), Garlic, Red Chili Pepper, Salt, Modified Tapioca Starch, & Xanthan Gum (Thickener).

Allergen Statement

UPC Code (Size)

37628010554 (6.57fl oz)

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