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Experiment with the delicious flavor of McCormick® Slow Cookers Sweet and Sour Chicken Recipe & Seasoning Mix tonight. Each packet is full of bold flavors to get Sweet and Sour Chicken from the slow cooker to the table with as little prep as possible. Available for a limited time.
YOU WILL NEED
1 pkg. McCormick Seasoning Mix
1 1/2 lbs. boneless skinless chicken thighs, cubed
1 can (20 oz.) pineapple chunks in juice, juice drained and reserved
1 cup frozen chopped bell pepper and onion blend
1/3 cup vinegar
3 tbsp. packed brown sugar
3 tbsp. ketchup
2 tbsp. soy sauce
1/4 cup water
2 tbsp. cornstarch
1. PLACE chicken, pineapple chunks and vegetables in slow cooker
2. MIX Seasoning Mix, vinegar, brown sugar, ketchup, soy sauce and reserved pineapple juice in bowl until well blended. Pour over chicken mixture; stir to coat. Cover.
3. COOK 7 hours on LOW or 3 hours on HIGH.
WHISK water and cornstarch in bowl until well blended. Whisk cornstarch mixture into chicken mixture until well blended. Cover. Cook 1 hour longer on HIGH or until sauce is slightly thickened. Serve over cooked rice, if desired
SUGAR, MODIFIED CORN STARCH, SALT, RED AND GREEN BELL PEPPER, BROWN SUGAR, HYDROLYZED CORN AND SOY PROTEIN, CITRIC ACID, TOMATO, SESAME OIL, CORN MALTODEXTRIN, GARLIC, SPICES (INCLUDING GINGER AND WHITE PEPPER), XANTHAN GUM (THICKENER), NATURAL FLAVOR AND EXTRACTIVES OF PAPRIKA
2 tsp. mix (4.5g) Seasons 1 cup soup