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Lasagna Soup
soups stews

Lasagna Soup

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A soup that has everything you love about lasagna – without all the prep.  Made in a single saucepan, this recipe is chock full of beef, noodles and tomato sauce, conveniently flavored with McCormick® Basil, Oregano, Garlic and Sea Salt All Purpose Seasoning.
  • 10m

    prep time

  • 15m

    Cook Time

  • 209

    Calories

  • 7

    Ingredients

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Ingredients

10

Servings

Instructions

  • Brown ground beef in large saucepan on medium heat. Drain fat. Add onion; cook and stir 2 to 3 minutes or until softened.

  • Stir in tomatoes, tomato sauce, Seasoning and stock. Bring to boil. Add lasagna noodle pieces; cook 6 to 7 minutes or until noodles are tender.

  • Ladle soup into serving bowls. Serve with dollops of ricotta cheese and sprinkle with shredded mozzarella cheese, if desired.

Nutrition information (per Serving)

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