sauces

Spicy Dill Spears

Garlic and crushed red pepper give these quick-pickled dill spears a spicy kick.
15m
PREP TIME
5m
COOK TIME
8
CALORIES
11
INGREDIENTS

TIPS AND TRICKS

Storage Tip: Store quick-pickled cucumbers in covered glass or plastic bowl, ceramic container or glass jars in refrigerator up to 1 week.

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NUTRITION INFORMATION

(per Serving)

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