Pear and Field Green Salad with Pomegranate Vinaigrette

Name: Pear and Field Green Salad with Pomegranate Vinaigrette
Prep time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 1/3 cup pomegranate juice; 2 tablespoons olive oil; 1 tablespoon white wine vinegar; 1 tablespoon sugar; 1/2 teaspoon McCormick® Ground Cinnamon; 1/2 teaspoon McCormick® Ground Ginger; 1/8 teaspoon McCormick® Sea Salt Grinder; 1 package (6 ounces) field greens; 2 ripe pears, cored and thinly sliced; 1/3 cup dried cranberries; 3 tablespoons toasted walnut pieces; 3 tablespoons crumbled blue cheese

By: McCormick Kitchens

Made With:

Your guests will be raving about this festive salad which features two favorites - pears and cranberries. It's drizzled with a flavorful Pomegranate Vinaigrette.

Recipe Info

Prep Time:

20m
Ingredients:

12
Servings:

6
User Rating:

Ingredients

Pomegranate Vinaigrette
1/3 cup pomegranate juice
2 tablespoons olive oil
1 tablespoon white wine vinegar
1 tablespoon sugar
1/2 teaspoon McCormick® Ground Cinnamon
1/2 teaspoon McCormick® Ground Ginger
1/8 teaspoon McCormick® Sea Salt Grinder
Pear and Field Green Salad
1 package (6 ounces) field greens
2 ripe pears, cored and thinly sliced
1/3 cup dried cranberries
3 tablespoons toasted walnut pieces
3 tablespoons crumbled blue cheese

Nutrition Information

(per serving)

Calories 160
Carbohydrates 20 g
Cholesterol 3 mg
Fiber 2 g
Protein 2 g
Sodium 93 mg
Total Fat 8 g

Your guests will be raving about this festive salad which features two favorites - pears and cranberries. It's drizzled with a flavorful Pomegranate Vinaigrette.

Key products

McCormick® Ground Cinnamon, 2.37 oz

$5.49

Unit price: per

McCormick® Ground Ginger, 0.7 oz

$5.49

Unit price: per

McCormick Sea Salt Grinder, 2.12 oz

$4.99

Unit price: per

McCormick® Ground Cinnamon, 4.12 oz

$5.99

Unit price: per

McCormick® Ground Ginger, 1.5 oz

$7.49

Unit price: per

Instructions

For the Vinaigrette, mix all ingredients in small bowl with wire whisk until well blended.
Just before serving, toss greens with pears, cranberries, walnuts and blue cheese in large bowl. (Or divide among individual serving plates.)
Drizzle with Pomegranate Vinaigrette. Toss lightly to serve.