Herbed Three Bean Salad

Herbed Three Bean Salad is a traditional favorite prepared with fresh green beans, and canned kidney and garbanzo beans. This version is especially flavorful from pairing together rosemary and thyme. Photo credit: Sydney Kramer from Crepes of Wrath.
15m
PREP TIME
122
CALORIES
12
INGREDIENTS

Servings: 10 (2/3 cup)

Ingredients

INSTRUCTIONS

  • 1 Mix oil, vinegar, rosemary, thyme, mustard, garlic powder, sea salt and sugar in large bowl with wire whisk until well blended. Add beans and onion; toss to coat well. Cover.
  • 2 Refrigerate at least 1 hour to blend flavors. Toss before serving.

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