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Herbed Three Bean Salad
salads sides

Herbed Three Bean Salad

Herbed Three Bean Salad is a traditional favorite prepared with fresh green beans, and canned kidney and garbanzo beans. This version is especially flavorful from pairing together rosemary and thyme. Photo credit: Sydney Kramer from Crepes of Wrath.
  • 15m

    prep time

  • 122

    Calories

  • 12

    Ingredients

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Ingredients

10

(2/3 cup)

Servings

Key Products

McCormick® Rosemary Leaves
McCormick® Rosemary Leaves
McCormick® Thyme Leaves
McCormick® Thyme Leaves
French's Dijon Mustard
French's Dijon Mustard
McCormick® Garlic Powder
McCormick® Garlic Powder
McCormick® Sea Salt Grinder
McCormick® Sea Salt Grinder

Instructions

  • Mix oil, vinegar, rosemary, thyme, mustard, garlic powder, sea salt and sugar in large bowl with wire whisk until well blended. Add beans and onion; toss to coat well. Cover.

  • Refrigerate at least 1 hour to blend flavors. Toss before serving.

Nutrition information (per Serving)

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