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For a cheesy, hearty casserole packed with crispy taters and your family’s favorite taco flavor, look no further. This dish gets its kick from a single-serving package of McCormick® Original Taco Seasoning Mix. Garnish with sour cream, salsa, avocado and fresh cilantro.
Preheat oven to 400°F. Brown beef in large skillet on medium-high heat. Drain fat.
Stir in Seasoning Mix, salsa, frozen vegetables and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally. Stir in beans and 1 cup of the cheese until well blended. Spoon into greased 13x9-inch baking dish. Top with potato nuggets.
Bake 25 minutes or until potato nuggets are golden brown and crispy. Sprinkle with remaining 1 cup cheese. Bake 5 minutes longer or until cheese is melted. Serve with desired toppings.
Serve with assorted toppings, such as chopped avocado, shredded cheese, chopped green onions, chopped fresh cilantro, sour cream or lime wedges.
sandy | May 01, 2017 |
It's very good
Sam | May 14, 2017 |
So easy! Great for a crowd. The kids love it and were thrilled that you can actually DO something with a tater tot! If you family is a taco family, you will love this casserole! It is very good!
Jody | September 19, 2017 |