Spicy White Bean & Chicken Chili

main dishes

Spicy White Bean & Chicken Chili

This dish, which cooks in only 20 minutes, is a delicious blend of chicken, white beans and green chiles in a spicy sauce.

10m
prep time
20m
Cook Time
341
Calories
11
Ingredients

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Ingredients

4

Servings

2 tablespoons oil
1 1/2 pounds boneless skinless chicken breasts, cut in 1/2-inch cubes
1/2 cup chopped onion
2 teaspoons McCormick® Ground Cumin
1 1/2 teaspoons McCormick® California Style Garlic Salt with Parsley
3/4 teaspoon McCormick® Oregano Leaves
1/4 teaspoon McCormick® Chili Powder
1/4 teaspoon McCormick® Ground Cayenne Red Pepper
1 can (15 ounces) white beans, undrained
1 can (4 1/2 ounces) chopped green chiles, drained
1/2 cup chicken broth

Key Products

McCormick® Ground Cumin

McCormick® Ground Cumin

McCormick® Oregano Leaves

McCormick® Oregano Leaves

McCormick® Chili Powder

McCormick® Chili Powder

McCormick® Ground Cayenne Red Pepper

McCormick® Ground Cayenne Red Pepper

Instructions

Heat oil in large skillet on medium-high heat. Add chicken and onion; cook and stir 5 minutes or until lightly browned.
Stir in spices and remaining ingredients until well blended. Bring to boil. Reduce heat to low; simmer 10 to 15 minutes, stirring occasionally. Serve with assorted toppings, if desired.

Nutrition information (per Serving)

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