Ingredients 4 Servings
- 1 Mix bread, mayonnaise, OLD BAY, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.
- 2 Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional OLD BAY, if desired.
TIPS AND TRICKS
Using OLD BAY® 30% Less Sodium Seasoning saves 83 mg sodium per serving. Serving Suggestion: Serve crab cakes with McCormick® Original Tartar Sauce for Seafood or McCormick® Original Cocktail Sauce for Seafood.