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Mediterranean Roasted Chicken & Vegetables
main dishes

Mediterranean Roasted Chicken & Vegetables

Chicken, potatoes and carrots are infused with Mediterranean herbs and spices for an enticing one-dish dinner.
  • 10m

    prep time

  • 35m

    Cook Time

  • 281

    Calories

  • 9

    Ingredients

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Ingredients

6

Servings

Instructions

  • Preheat oven to 425°F. Mix oil and seasonings in large bowl. Add chicken, potatoes and carrots; toss to coat well.

  • Arrange chicken, potatoes and carrots in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.

  • Roast 30 to 35 minutes or until chicken is cooked through and potatoes and carrots are tender, turning vegetables occasionally.

Nutrition information (per Serving)

Reviews

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