Always wondered how to make chicken curry? Look no further with this delicious grilled chicken recipe with garlic, onion powder and paprika and learn how to make curry today!
5m
PREP TIME
14m
COOK TIME
184
CALORIES
6
INGREDIENTS
Always wondered how to make chicken curry? Look no further with this delicious grilled chicken recipe with garlic, onion powder and paprika and learn how to make curry today!
5m
PREP TIME
14m
COOK TIME
184
CALORIES
6
INGREDIENTS
Ingredients 6 Servings
- 2 tablespoons olive oil
- 2 teaspoons McCormick® Curry Powder
- 1 teaspoon McCormick® Garlic Salt
- 1 teaspoon McCormick® Onion Powder
- 1 teaspoon McCormick® Paprika
- 1 1/2 pounds boneless skinless chicken breast halves
INSTRUCTIONS
- 1 Mix oil, curry powder, garlic salt, onion powder and paprika in small bowl. Place chicken in large resealable plastic bag or glass dish. Add curry mixture; turn to coat well.
- 2 Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- 3 Grill over medium-high heat 6 to 7 minutes per side or until chicken is cooked through.
NUTRITION INFORMATION
(per Serving)
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
MEET YOUR NEW CULINARY SIDEKICK
Get the Flavor Maker app to discover recipes, help plan meals, organize your spice pantry, and more!
