Greek Style Gyro with Tzatziki Sauce
By: McCormick Kitchens
Made With:
Make a delicious meal of Greek Style Gyro right at home in 15 minutes, with a little help from McCormick® seasoning mixes. Serve seasoned, cooked meat in warm pitas with creamy Tzatziki, and assorted toppings like chopped tomatoes, cucumbers, feta cheese, and olives.
Make a delicious meal of Greek Style Gyro right at home in 15 minutes, with a little help from McCormick® seasoning mixes. Serve seasoned, cooked meat in warm pitas with creamy Tzatziki, and assorted toppings like chopped tomatoes, cucumbers, feta cheese, and olives.
Key products
Instructions
- Cut open pouch #1 for Tzatziki Sauce Mix. Pour contents into bowl. Add yogurt and stir until well blended. Cover. Refrigerate until ready to serve.
- Heat oil in large skillet on medium heat. Add chicken; cook and stir 3 minutes or until no longer pink. Cut open pouch #2 for Gyro Seasoning Mix. Stir into skillet with chicken. Add water. Reduce heat to low.
- Cook 1 to 2 minutes until chicken is evenly coated and cooked through, stirring frequently. Serve in pitas with Tzatziki Sauce and desired toppings.
Test Kitchen Tips:
- Try using ground meat, steak, shrimp or pork in place of the chicken breast.
- For a thinner Tzatziki sauce, add an additional 1 to 2 tablespoons water in Step 1, until desired consistency is reached.
