Fiesta Tacos Recipes

GROUND BEEF TACO RECIPE

For beef tacos that are as tasty as the ones you enjoy at your local taqueria, look no further — this ground beef taco recipe is sure to delight! With just four ingredients and 15 minutes of start-to-finish time, you can serve up these delicious beef tacos for taco Tue... For beef tacos that are as tasty as the ones you enjoy at your local taqueria, look no further — this ground beef taco recipe is sure to delight! With just four ingredients and 15 minutes of start-to-finish time, you can serve up these delicious beef tacos for taco Tuesday, a Cinco de Mayo feast or whenever a taco craving calls. This easy taco recipe comes together in a snap, perfect for a weeknight dinner option or weekend lunch with the family. Simply brown the meat, stir in McCormick® Original Taco Seasoning Mix or our homemade taco seasoning, and spoon into warmed taco shells or tortillas piled with your favorite toppings. This beef taco recipe offers endless customization to please even the pickiest of eaters while making a great pick for a crowd. Create a taco bar with a variety of toppings like tomatoes, lettuce, cheese, beans, salsa, corn, cilantro and guacamole. Complete the spread with chips and salsa, a side of Mexican rice and a pitcher of margaritas.  Read More Read Less
5m
PREP TIME
10m
COOK TIME
321
CALORIES
4
INGREDIENTS

Servings: 6 (2 tacos)

INSTRUCTIONS

  • 1 Brown meat in large skillet on medium-high heat. Drain fat.
  • 2 Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally.
  • 3 Spoon into warmed taco shells. Serve with assorted toppings.

TIPS AND TRICKS

Serving Suggestion: Serve tacos with assorted toppings such as shredded lettuce, chopped tomato and shredded cheese.

NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

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