Cajun Shrimp Recipe
By: McCormick Kitchens
Made With:
Look no further than this Cajun shrimp recipe for a dinner option that can be on the table in five minutes. Featuring the perfect touch of Southern spice, the savory flavors of Louisiana come to life bite after bite with this easy-to-make recipe. Coat shrimp with McCormick® Perfect Pinch® Cajun Seasoning and saute in melted butter until pink. Add your Cajun-coated shrimp to a bed of rice or greens for a hearty dish that’ll take your taste buds straight to New Orleans.
Look no further than this Cajun shrimp recipe for a dinner option that can be on the table in five minutes. Featuring the perfect touch of Southern spice, the savory flavors of Louisiana come to life bite after bite with this easy-to-make recipe. Coat shrimp with McCormick® Perfect Pinch® Cajun Seasoning and saute in melted butter until pink. Add your Cajun-coated shrimp to a bed of rice or greens for a hearty dish that’ll take your taste buds straight to New Orleans.
Key products
Instructions
- Coat shrimp with Seasoning.
- Melt butter in a large skillet on medium heat. Add shrimp; cook and stir for 3 minutes or just until shrimp turn pink.
- Serve over cooked rice, if desired.
