Pot Roast In A Bag
By: McCormick Kitchens
Made With:
Savor the homemade taste of tender pot roast and vegetables. The roasting bag makes the clean up quick and easy.
Savor the homemade taste of tender pot roast and vegetables. The roasting bag makes the clean up quick and easy.
Key products
Instructions
- Preheat oven to 350°F. Arrange opened Cooking Bag in a 13x9-inch baking pan or dish. Place roast and vegetables into the bag.
- Stir Seasoning Mix and water until well blended. Pour over roast. Close the bag loosely with a nylon tie. Cut 4 small holes in the top of the bag to allow steam to escape.
- Bake in the lower half of the oven for 2 hours. Remove from oven. Let stand for 5 minutes. Cut open the bag. Serve roast and vegetables with pan juices. If desired, thicken juices for gravy or serve with prepared McCormick® Brown Gravy.
