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Spiced Baked Pineapple Rings
dessert

Spiced Baked Pineapple Rings

Butter, brown sugar and warm McCormick® Allspice turn pineapple slices into a decadent treat. Serve these sweet rings as the ultimate burger topper at your next potluck or add to a bowl of creamy vanilla ice cream.
  • 5m

    prep time

  • 25m

    Cook Time

  • 84

    Calories

  • 4

    Ingredients

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Ingredients

10

(1 ring)

Servings

  • 1/4 cup (1/2 stick) butter, melted
  • 2 tablespoons brown sugar
  • 1/2 teaspoon McCormick® Ground Allspice
  • 1 medium pineapple, peeled, cored and cut into 1/2-inch thick rings

Instructions

  • Preheat oven to 425°F. Mix butter, brown sugar and allspice in a small bowl. Set aside.

  • Place pineapple rings in single layer on large shallow foil-lined baking pan. Brush with butter mixture. Bake 25 minutes or until tender. Serve warm with ice cream, or top burgers or grilled chicken for a Caribbean twist.

Nutrition information (per Serving)

Reviews

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