Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies

These green-tinted minty chocolate chip cookies will be popular at both St. Patrick's Day and Christmas celebrations.
15m
PREP TIME
10m
COOK TIME
156
CALORIES
9
INGREDIENTS

Servings: 36

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 375°F. Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, food color and peppermint extract; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips.
  • 2 Drop by heaping tablespoons about 2 inches apart onto ungreased baking sheets.
  • 3 Bake 10 to 12 minutes or until edges are lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

GET FLAVOR MAKER

Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Reviews

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner