Cinnamon Chocolate Chip Cookies

Cinnamon Chocolate Chip Cookies

The perfect chocolate chip cookie does exist … this twist on tradition is made with a touch of warm, fragrant McCormick® Ground Cinnamon. (That’s a #3 if you’re baking with THE TEN, by McCormick®.) 
15m
PREP TIME
8m
COOK TIME
243
CALORIES
11
INGREDIENTS

Servings: 30

Ingredients

INSTRUCTIONS

  • 1 Mix flour, cinnamon, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips and walnuts.
  • 2 Preheat oven to 375°F. Drop by rounded tablespoons about 2 inches apart onto ungreased baking sheets.
  • 3 Bake 8 to 10 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

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NUTRITION INFORMATION

(per Serving)

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