This cream cheese spread has the flavors of fall holidays – pumpkin, pumpkin pie spice and pecans. Serve on bagels, muffins or apple slices.
Servings: 14 (2 tablespoons)
- 1 Beat cream cheese, pumpkin, brown sugar and pumpkin pie spice in medium bowl with electric mixer on medium speed until blended. Stir in pecans. Cover.
- 2 Refrigerate until ready to serve.
NUTRITION INFORMATION(per Serving)
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