Pumpkin Spice Spread

This cream cheese spread has the flavors of fall holidays – pumpkin, pumpkin pie spice and pecans. Serve on bagels, muffins or apple slices.
5m
PREP TIME
70
CALORIES
5
INGREDIENTS

Servings: 14 (2 tablespoons)

Ingredients

  • Step1
  • 1 container (8 ounces) whipped cream cheese
  • 1/4 cup canned pumpkin
  • 2 tablespoons firmly packed brown sugar
  • 2 teaspoons McCormick® Pumpkin Pie Spice
  • 1/4 cup finely chopped pecans

INSTRUCTIONS

  • 1 Beat cream cheese, pumpkin, brown sugar and pumpkin pie spice in medium bowl with electric mixer on medium speed until blended. Stir in pecans. Cover.
  • 2 Refrigerate until ready to serve.

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NUTRITION INFORMATION

(per Serving)

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