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Pumpkin Pie Spice French Toast
breakfast brunch

Pumpkin Pie Spice French Toast

Upgrade classic French toast with McCormick® Pumpkin Pie Spice Blend Extract and pumpkin puree. With its warm, flavors, it’s a new brunch tradition the whole family will love.

  • 5m

    prep time

  • 20m

    Cook Time

  • 347

    Calories

  • 7

    Ingredients

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Ingredients

8

(1 slice)

Servings

Instructions

  • Beat eggs with wire whisk in 13x9-inch baking dish. Stir in milk, pumpkin, sugar and extract until well blended. Place bread in dish, soaking for 3 minutes on each side.

  • Melt 1 tablespoon butter in large nonstick skillet or griddle on medium-low heat. Place 4 slices in skillet. Cook 4 to 5 minutes per side or until golden brown. Repeat with remaining slices. Serve with maple syrup, if desired.

Nutrition information (per Serving)

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