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For a No-Fry Saucy Chicken Parmesan, prepare sauce according to package directions, pour over baked boneless, skinless chicken breast halves, then top with shredded mozzarella cheese. Serve if desired over hot cooked pasta or on a crusty roll.
MODIFIED FOOD STARCH, SUGAR, SALT, ONION, MUSHROOMS, GARLIC POWDER, SPICES (INCLUDING PAPRIKA AND PARSLEY), HYDROLYZED SOY PROTEIN, WHEY (MILK), NATURAL FLAVORS (BEEF AND PORK), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), TORULA YEAST, CITRIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE.
1 1/2 tbsp. (9g)