main dishes

Montreal Salmon Rub

A rub of Grill Mates® Montreal Steak Seasoning, lemon peel and dill weed provides delicious flavor for salmon on the grill.
5m
PREP TIME
12m
COOK TIME
200
CALORIES
4
INGREDIENTS

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Ingredients 8 Servings

INSTRUCTIONS

  • 1 Mix Steak Seasoning, lemon peel and dill weed in small bowl. Rub mixture over salmon. Let stand 5 minutes.
  • 2 Grill salmon, skin side down, over medium heat 10 to 12 minutes or until fish flakes easily with a fork. Do not turn salmon.

TIPS AND TRICKS

Substitute swordfish or mahi mahi for the salmon.

NUTRITION INFORMATION

(per Serving)

Entrees

Salad and Dressings

Side Dishes