
Montreal Salmon

By: McCormick Kitchens
Made With:

Montreal salmon is an easy-to-make recipe that features a salmon rub made with fresh lemon zest, McCormick® Dill Weed and McCormick® Grill Mates® Montreal Steak Seasoning. Guaranteed to become a rotating entrée in your dinner routine, the key to this recipe is using Montreal Steak Seasoning on salmon. Grilled salmon is perfect on its own or served with a side of grilled vegetables or a fresh salad.
Recipe Info
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Prep Time:
5m
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Cook Time:
12m
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Ingredients:
4
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Servings:
8
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User Rating:
Ingredients
- 2 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning
- 2 teaspoons grated lemon peel
- 1/2 teaspoon McCormick® Dill Weed
- 2 pounds salmon fillets
Nutrition Information
(per serving)
- Calories 200
- Carbohydrates 0 g
- Cholesterol 71 mg
- Fiber 0 g
- Protein 23 g
- Saturated Fat 3 g
- Sodium 221 mg
- Total Fat 12 g
Montreal salmon is an easy-to-make recipe that features a salmon rub made with fresh lemon zest, McCormick® Dill Weed and McCormick® Grill Mates® Montreal Steak Seasoning. Guaranteed to become a rotating entrée in your dinner routine, the key to this recipe is using Montreal Steak Seasoning on salmon. Grilled salmon is perfect on its own or served with a side of grilled vegetables or a fresh salad.
Key products
Instructions
- Mix Steak Seasoning, lemon peel and dill weed in small bowl. Rub mixture over salmon. Let stand 5 minutes.
- Grill salmon, skin side down, over medium heat 10 to 12 minutes or until fish flakes easily with a fork. Do not turn salmon.