Cast Iron Brown Sugar Bourbon Chicken Thighs with Peaches
main dishes

Cast Iron Brown Sugar Bourbon Chicken Thighs with Peaches

(Not rated yet )

Grill up a sweet and savory one-skillet meal tonight using Grill Mates® Brown Sugar Bourbon Seasoning. This signature seasoning blend brings bold flavor to chicken, complimented by juicy ripe peaches and sweet onions for a memorable meal.

  • 15m

    prep time

  • 40m

    Cook Time

  • 349

    Calories

  • 7

    Ingredients

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Ingredients

6

Servings

Instructions

  • Brush chicken with 1 tablespoon of the oil. Sprinkle with 2 tablespoons of the Seasoning.

  • Grill chicken over medium-high heat about 4 minutes per side or until browned. Remove chicken from grill. Set aside.

  • Heat remaining 1 tablespoon oil in large cast iron skillet on the grill. Add onions and peaches to skillet; cook and stir until they begin to brown slightly, about 2 minutes. Add chicken to skillet, nestling them among the onions and peaches.

  • Mix stock, honey and remaining 1 tablespoon of Seasoning. Pour over chicken. Cover pan or close grill. Simmer 30 minutes or until chicken is cooked through and liquid is mostly absorbed, stirring occasionally.

Nutrition information (per Serving)

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