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Shake 1 tablespoon Seasoning per 1 pound of chicken, ribs or pork before grilling or broiling.
SPICES (INCLUDING CHILI PEPPER), SALT, GARLIC, ONION, RED BELL PEPPERS, SUGAR, PAPRIKA, SUNFLOWER OIL, CITRIC ACID, NATURAL FLAVORS, AND NATURAL MESQUITE SMOKE FLAVOR.
1/4 tsp. (0.7g)