Appetizer

Salsa Macha

A condiment from the Veracruz and Oaxaca regions of Mexico, salsa macha is a fried chili oil with garlic, nuts and seeds. It’s so delectable you’ll want to drizzle it over everything, especially tacos, grilled fish, tostadas and even eggs or pasta! 
15m
PREP TIME
5m
COOK TIME
223
CALORIES
10
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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