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Spicy Peanut Noodles

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

A colorful and nutty noodle dish filled with rich flavors, fresh vegetables, and as much or as little heat as you’d like to add via Simply Asia® Chili Crunch.

Recipe Info

  • Prep Time:

    15m

  • Cook Time:

    10m

  • Ingredients:

    10

  • Servings:

    7

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 294
  • Carbohydrates 42 g
  • Cholesterol 0 mg
  • Fiber 2 g
  • Protein 9 g
  • Saturated Fat 2 g
  • Sodium 785 mg
  • Sugar 12 g
  • Total Fat 10 g

A colorful and nutty noodle dish filled with rich flavors, fresh vegetables, and as much or as little heat as you’d like to add via Simply Asia® Chili Crunch.

Key products

  1. Cook noodles as directed on package. Drain well and cool slightly.
  2. Meanwhile, mix peanut butter, honey, rice vinegar, soy sauce and Seasoning in large bowl with wire whisk until smooth.
  3. Add noodles, carrots and bell pepper to bowl with dressing; toss to coat well. Sprinkle with green onions. Top with Chili Crunch to serve.

Test Kitchen Tip: You can also swap in the noodles from 3 (3 oz.) packages of instant ramen noodles. Cook noodles as directed, omitting the seasoning packet. Drain well before mixing with remaining ingredients.

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