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Roasted Sweet Potatoes and Apples

Roasted Sweet Potatoes and Apples

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

A perfect side dish for fall and winter roasts. 

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    25m

  • Ingredients:

    5

  • Servings:

    6

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 161
  • Carbohydrates 27 g
  • Cholesterol 0 mg
  • Fiber 3 g
  • Protein 2 g
  • Sodium 421 mg
  • Total Fat 5 g

A perfect side dish for fall and winter roasts. 

Key products

McCormick® Toasted Onion & Garlic Potato Seasoning, 1.25 oz (6-Pack)

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Instructions

  1. Preheat oven to 400°F. Toss sweet potatoes and apple with oil in large bowl. Sprinkle with Seasoning and brown sugar. Toss again to coat well.
  2. Arrange in single layer on foil-lined 15x10x1-inch baking pan. Bake 25 minutes or until sweet potatoes and apple are tender.

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Tags used

Apple Bake Deep south Fruit Garlic Low calorie Low sodium Onion Potato Side dishes Sweet potato Vegetable Veggies

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