Montreal Seasoned Butter
By: McCormick Kitchens
Made With:
Craving a buttery steak? Seasoned with McCormick® Grill Mates® Montreal Steak Seasoning and grilled to your liking, it's the rich, Montreal-seasoned flavor of this classic compound butter that really takes this perfectly grilled steak over the top. Try it with chicken, pork, veggies and potatoes too!
Craving a buttery steak? Seasoned with McCormick® Grill Mates® Montreal Steak Seasoning and grilled to your liking, it's the rich, Montreal-seasoned flavor of this classic compound butter that really takes this perfectly grilled steak over the top. Try it with chicken, pork, veggies and potatoes too!
Key products
Instructions
Instructions
- Mix butter with 1 teaspoon of the Steak Seasoning in small bowl. Set aside.
- Season steaks evenly with remaining 2 tablespoons Steak Seasoning.
- Grill steaks over medium-high heat 6 to 8 minutes per side or until desired doneness. Remove from grill. Top steaks with seasoned butter to serve.
Test Kitchen Tips:
- Try Montreal Seasoned butter on grilled corn, baked potatoes, grilled chicken or pork chops, grilled veggies or even on grilled Texas toast.
- Make extra Montreal Seasoned Butter and store it in the refrigerator for grilling or sautéing meat and veggies. Soften 1 stick (1/2 cup butter) and stir in 2 teaspoons Grill Mates® Montreal Steak Seasoning until well blended. Spoon butter onto plastic wrap. Roll into a log about 1 inch thick. Wrap tightly and refrigerate until firm. When ready to grill, slice off only what you need.
