Mojito Lime Striped Bass

Name: Mojito Lime Striped Bass
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 8
Ingredients: 1 package McCormick® Grill Mates® Mojito Lime Marinade Mix; 1/4 cup olive oil; 1/4 cup fresh lime juice; 2 tablespoons water; 2 pounds striped bass filets

By: McCormick Kitchens

Made With:

Season grilled seafood, such as striped bass or shrimp, with Mojito Lime Marinade Mix to add the sweet, citrusy and minty taste of the popular cocktail.

Recipe Info

Prep Time:

5m
Cook Time:

8m
Ingredients:

5
Servings:

8
User Rating:

Ingredients

1 package McCormick® Grill Mates® Mojito Lime Marinade Mix
1/4 cup olive oil
1/4 cup fresh lime juice
2 tablespoons water
2 pounds striped bass filets

Nutrition Information

(per serving)

Calories 214
Carbohydrates 3 g
Cholesterol 125 mg
Fiber 0 g
Protein 28 g
Saturated Fat 2 g
Sodium 462 mg
Sugar 1 g
Total Fat 10 g

Season grilled seafood, such as striped bass or shrimp, with Mojito Lime Marinade Mix to add the sweet, citrusy and minty taste of the popular cocktail.

Key products

McCormick® Grill Mates® Mojito Lime Marinade Mix, 1.06 oz (6-Pack)

$10.99

Unit price: per

Instructions

Mix Marinade Mix, oil, lime juice and water in small bowl. Reserve 2 tablespoons marinade for brushing. Place fish filets in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
Refrigerate 15 minutes or longer for extra flavor. Do not marinade seafood longer than 30 minutes. Remove fish filets from marinade. Discard any remaining marinade.
Grill over medium heat 3 to 4 minutes per side or until desired doneness, brushing with reserved marinade halfway through cooking.