Instant Pot Chicken Broccoli And Rice

Name: Instant Pot Chicken Broccoli And Rice
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 2 cups water {chicken stock}; 1 package McCormick® Chicken, Broccoli and Rice Instant Pot Seasoning Mix; 1 pound boneless skinless chicken breast, cut into 1-inch chunks {boneless skinless chicken thighs, cut into 1-inch chunks}; 1 cup uncooked long-grain white rice; 2 cups frozen broccoli florets; 1 cup shredded Cheddar cheese, divided; 1/2 cup milk

By: McCormick Kitchens

Made With:

The easiest way to get dinner on the table tonight? McCormick Instant Pot Chicken, Broccoli & Rice Seasoning Mix. Simply combine seasoning packet with a few convenient ingredients and you’ll have a warm, hearty chicken and rice dish on the table in just 20 minutes!

Recipe Info

Prep Time:

10m
Cook Time:

10m
Ingredients:

7
Servings:

6
User Rating:

Ingredients

2 cups water - Substituteschicken stock
1 package McCormick® Chicken, Broccoli and Rice Instant Pot Seasoning Mix
1 pound boneless skinless chicken breast, cut into 1-inch chunks - Substitutesboneless skinless chicken thighs, cut into 1-inch chunks
1 cup uncooked long-grain white rice
2 cups frozen broccoli florets
1 cup shredded Cheddar cheese, divided
1/2 cup milk

Nutrition Information

(per serving)

Calories 309
Carbohydrates 33 g
Cholesterol 60 mg
Fiber 2 g
Protein 24 g
Saturated Fat 5 g
Sodium 638 mg
Sugar 3 g
Total Fat 9 g

Key products

McCormick® Chicken, Broccoli and Rice Instant Pot Seasoning Mix, 1.25 oz

Instructions

Spray the pot with no-stick cooking spray. Add water and Seasoning Mix. Whisk until well blended. Stir in chicken and rice. Close the lid. Set the valve to Seal.
Select PRESSURE COOK (MANUAL); cook for 8 minutes on HIGH PRESSURE.
Meanwhile, steam broccoli in the microwave according to package directions. Set aside.
When the chicken and rice are done, quick-release the pressure. Open the lid once the pressure inside the pot is completely released. (Check the manufacturer’s manual for safe operating instructions.) Stir in steamed broccoli, 1/2 cup of the cheese, and milk. Sprinkle with the remaining cheese. Let stand until the cheese is melted.

To Prepare in the Slow Cooker: Place water and Seasoning Mix in the slow cooker. Whisk until well blended. Stir in chicken. Cover and cook for 4 hours on LOW or 2 hours on HIGH. Stir in rice and frozen broccoli. Cook for 1 hour longer on HIGH or until rice is tender. Turn off the slow cooker. Stir in 1/2 cup of the cheese and milk. Sprinkle with remaining cheese. Let stand until the cheese is melted.