
Grilled Sweet and Smoky Chicken

By: McCormick Kitchens
Made With:

Give ho-hum grilled chicken a new taste sensation. Dr Pepper and Grill Mates® Smokehouse Maple Seasoning combine to add sweet smoky flavor to chicken breasts.
Recipe Info
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Prep Time:
5m
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Cook Time:
16m
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Ingredients:
5
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Servings:
6
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User Rating:
Ingredients
- 1/2 cup Dr. Pepper
- 2 tablespoons McCormick® Grill Mates® Smokehouse Maple Seasoning
- 2 tablespoons oil
- 1 tablespoon French's® Chardonnay Dijon Mustard Squeeze Bottle
- 1 1/2 pounds boneless skinless chicken breast halves
Nutrition Information
(per serving)
- Calories 174
- Carbohydrates 3 g
- Cholesterol 73 mg
- Fiber 0 g
- Protein 27 g
- Sodium 326 mg
- Total Fat 6 g
Give ho-hum grilled chicken a new taste sensation. Dr Pepper and Grill Mates® Smokehouse Maple Seasoning combine to add sweet smoky flavor to chicken breasts.
Key products
Instructions
- Mix Dr Pepper, Seasoning, oil and mustard in small bowl. Reserve 2 tablespoons marinade for brushing. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
- Refrigerate 1 hour or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- Grill chicken over medium heat 7 to 8 minutes per side or until cooked through, brushing with reserved marinade halfway through cooking.
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