Garlic Lemon Pasta
By: McCormick Kitchens
Made With:
Give simple spaghetti tossed in olive oil a vibrant, lemony kick with McCormick® Zesty Lemon Finishing Salt. It’s a delightfully balanced blend of coarse salt infused with citrus flavors that goes great on pasta, seafood, chicken, and roasted veggies.
Give simple spaghetti tossed in olive oil a vibrant, lemony kick with McCormick® Zesty Lemon Finishing Salt. It’s a delightfully balanced blend of coarse salt infused with citrus flavors that goes great on pasta, seafood, chicken, and roasted veggies.
Key products
Instructions
- Cook pasta as directed on package until al dente. Drain well and return to pot, reserving 1/2 cup pasta cooking water.
- Meanwhile, heat olive oil, garlic powder, lemon juice in a small skillet until fragrant, about 30 seconds.
- Drizzle olive oil mixture over pasta. Add pasta cooking water, 1 tablespoon at a time, tossing to mix well until desired consistency is reached. Sprinkle generously with Zesty Lemon Finishing Salt to serve.
