Crispy Oven-Fried Chicken
By: McCormick Kitchens
Made With:
Panko bread crumbs, seasoned with oregano and seasoned salt, give oven-fried chicken a crisp flavorful coating.
Panko bread crumbs, seasoned with oregano and seasoned salt, give oven-fried chicken a crisp flavorful coating.
Key products
Instructions
Instructions
- Preheat oven to 425°F. Mix panko and seasonings in a shallow dish. Moisten chicken with milk. Coat evenly with the panko mixture.
- Place chicken in a single layer on a foil-lined 15x10x1-inch baking pan sprayed with no-stick cooking spray. Drizzle with melted butter.
- Bake for 15 to 20 minutes or until chicken is cooked through.
