Chicken Pot Pie
By: McCormick Kitchens
Made With:
Warm up with a comfort food favorite tonight – hearty, flaky classic chicken pot pie made with McCormick® Chicken Gravy Mix. Loaded with veggies, potatoes and chicken, this recipe for chicken pot pie is comfort food at its easiest. With just 8 ingredients, this homemade chicken pot pie recipe will be on the table in less than an hour.
Warm up with a comfort food favorite tonight – hearty, flaky classic chicken pot pie made with McCormick® Chicken Gravy Mix. Loaded with veggies, potatoes and chicken, this recipe for chicken pot pie is comfort food at its easiest. With just 8 ingredients, this homemade chicken pot pie recipe will be on the table in less than an hour.
Key products
Instructions
- Preheat oven to 425ºF. Prepare pie crusts as directed on package for two-crust pie using 9-inch pie plate.
- Melt butter in large skillet on medium heat. Add onion; cook and stir 5 minutes. Stir in remaining ingredients. Season with salt and pepper to taste. Cook until heated through. Spoon filling into pastry-lined pie plate. Top with second crust. Seal edges and cut several slits on top.
- Bake 30 to 40 minutes or until crust is golden brown. Let stand 5 minutes before serving.
