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Cheez It® Walking Tacos

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

Two is better than one in this tasty mashup of McCormick® and Cheez-It®. Perfect for a party, tailgate, game day, or just because, this fun twist on walking tacos (aka tacos in a bag) is as easy to make as it is to enjoy. Simply add taco meat to a bag of Cheez-It Baked Snack Crackers and top with garnishes like shredded cheese, avocado, and more!

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    10m

  • Ingredients:

    4

  • Servings:

    10

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 253
  • Carbohydrates 20 g
  • Cholesterol 38 mg
  • Fiber 1 g
  • Protein 14 g
  • Saturated Fat 5 g
  • Sodium 508 mg
  • Sugar 1 g
  • Total Fat 13 g

Two is better than one in this tasty mashup of McCormick® and Cheez-It®. Perfect for a party, tailgate, game day, or just because, this fun twist on walking tacos (aka tacos in a bag) is as easy to make as it is to enjoy. Simply add taco meat to a bag of Cheez-It Baked Snack Crackers and top with garnishes like shredded cheese, avocado, and more!

Key products

  1. Brown meat in large skillet on medium-high heat. Drain. Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally.
  2. To assemble Walking Tacos, open cracker bags and spoon about 1/4 cup taco meat into each bag. Add desired toppings such as shredded lettuce, chopped tomatoes, shredded cheese, salsa and sour cream. Serve with a fork.

Test Kitchen Tips: For a vegetarian-friendly version of this recipe, try Black Bean Walking Tacos: Mix 2 cans (15 to 16 oz. each) black beans, drained and rinsed, 3/4 cup water and Seasoning Mix in large skillet. Prepare as directed above.

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