Brown Sugar Ham Glaze
By: Chef Janice Tsuji
Made With:
Treat your holiday ham to a sweet and tangy glaze that’s prepared in just five minutes with McCormick® Brown Sugar Ham Glaze Mix. Make it with pineapple or orange juice for a twist!
Treat your holiday ham to a sweet and tangy glaze that’s prepared in just five minutes with McCormick® Brown Sugar Ham Glaze Mix. Make it with pineapple or orange juice for a twist!
Key products
Instructions
Instructions
- Gradually add water to Seasoning Mix in small saucepan, whisking constantly.
- Cook on medium heat, stirring frequently, until glaze comes to a gentle boil. Reduce heat; simmer and stir 1 minute or until slightly thickened. Remove from heat.
- Brush glaze evenly over ham during last 30 minutes of cooking. Reserve any remaining glaze to serve on the side.
Test Kitchen Tip: For Pineapple or Orange Ham Glaze, swap in 1/2 cup pineapple juice or orange juice in place of 1/2 cup of the water. (You’ll still need 1/2 cup water.) Prepare glaze as directed.
