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Black Currant Lemonade

Made With:

McCormick

With its deep purple hue, this refreshing non-alcoholic sip is as gorgeous as it is delicious. It’s prepared with fresh lemon juice and a McCormick® Black Currant Finishing Sugar simple syrup for the perfect tart yet sweet kick in every sip. 

As Featured in the 2026 Flavor Forecast, Black Currant is our 2026 Flavor of the Year. 

Recipe Info

  • Prep Time:

    5m

  • Ingredients:

    4

  • Servings:

    4

  • User Rating:

Ingredients

  • 4 cups water, divided
  • 1/4 cup granulated sugar
  • 1/4 cup McCormick® Black Currant Finishing Sugar
  • 1/4 cup fresh lemon juice

Nutrition Information

(per serving)

With its deep purple hue, this refreshing non-alcoholic sip is as gorgeous as it is delicious. It’s prepared with fresh lemon juice and a McCormick® Black Currant Finishing Sugar simple syrup for the perfect tart yet sweet kick in every sip. 

As Featured in the 2026 Flavor Forecast, Black Currant is our 2026 Flavor of the Year. 

Instructions

  1. Mix 1 cup of the water, granulated sugar and finishing sugar in large microwave-safe measuring glass. Microwave on HIGH 30 to 45 seconds until almost boiling. Remove from microwave and whisk until sugar has dissolved. Cool slightly.
  2. Add syrup mixture to large pitcher. Stir in remaining 3 cups water and lemon juice. Refrigerate until well chilled. Serve over ice.  

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