Balsamic Watermelon Feta Salad

Name: Balsamic Watermelon Feta Salad
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 1/4 cup olive oil; 2 tablespoons white balsamic vinegar; 1/2 teaspoon sugar; 6 cups cubed seedless watermelon, (1-inch chunks); 1 medium seedless cucumber, chopped; 1/2 cup crumbled Feta cheese; 2 teaspoons McCormick® Balsamic & Herb Finishing Salt

By: McCormick Kitchens

Made With:

Marinated sweet watermelon and crunchy cucumber lay the foundation for this refreshing side dish– perfect for picnics, cookouts and potlucks. A handful of feta cheese rounds out the salad, while a dusting of Balsamic Fishing Salt makes it shine.

Recipe Info

Prep Time:

10m
Ingredients:

7
Servings:

8
User Rating:

Ingredients

1/4 cup olive oil
2 tablespoons white balsamic vinegar
1/2 teaspoon sugar
6 cups cubed seedless watermelon, (1-inch chunks)
1 medium seedless cucumber, chopped
1/2 cup crumbled Feta cheese
2 teaspoons McCormick® Balsamic & Herb Finishing Salt

Nutrition Information

(per serving)

Key products

McCormick® Balsamic & Herb Finishing Salt, 4 oz

Instructions

Whisk olive oil, vinegar, and sugar in large bowl until well blended. Add watermelon and cucumber, tossing to coat evenly. Cover. Refrigerate 30 minutes to allow flavors to blend.
Add feta cheese, tossing gently to mix. Sprinkle with Balsamic Finishing Salt. Serve immediately.