Air Fry Salmon and Asparagus
By: McCormick Kitchens
Made With:
Once you try this salmon and asparagus air fryer recipe you'll never look back. Flavored with a delicious combination of honey, mustard, lemon juice and McCormick® spices, this meal is ready to serve in just 15 minutes. Our Air-fried salmon recipe is full of flavor and guaranteed to become your new favorite air fryer meal.
Once you try this salmon and asparagus air fryer recipe you'll never look back. Flavored with a delicious combination of honey, mustard, lemon juice and McCormick® spices, this meal is ready to serve in just 15 minutes. Our Air-fried salmon recipe is full of flavor and guaranteed to become your new favorite air fryer meal.
Key products
Instructions
- Mix honey, mustard, lemon juice, 1/2 teaspoon of the garlic powder, onion powder, paprika and 1/2 teaspoon of the salt in small bowl. Reserve 1 tablespoon glaze mixture; set aside. Brush salmon with remaining glaze.
- Place lemon slices in bottom of one side of air fryer basket. Place salmon on top of lemon. Toss asparagus with oil in large bowl. Sprinkle with remaining 1/2 teaspoon garlic powder and salt, tossing to season evenly. Place asparagus in other side of air fryer basket.
- Air Fry at 400°F for 8 minutes or until salmon is cooked through (flakes easily with a fork) and asparagus is tender. Brush salmon evenly with reserved glaze. Serve immediately.
Test Kitchen Tips:
- Air fryers vary; adjust cooking times as needed.
- Customize your seasoning! Add 1 teaspoon Oregano and 1/4 teaspoon Crushed Red Pepper for an Italian-inspired twist.
- Add 1/2 teaspoon Chili Powder for a zesty kick or swap in Chili Powder and Crushed Red Pepper in place of the Onion and Garlic Powder.
- Mix mustard with 1 teaspoon honey for sweet and spicy salmon.
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