Blackbird Caramel Popcorn
Made With:
Be the MVP of the tailgate with this sweet and savory snack-a-tizer. The bright, bold flavors of OLD BAY® Blackbird Seasoning team up with the sweetness of brown sugar and melted butter to create crunchy clusters of game day greatness.
Be the MVP of the tailgate with this sweet and savory snack-a-tizer. The bright, bold flavors of OLD BAY® Blackbird Seasoning team up with the sweetness of brown sugar and melted butter to create crunchy clusters of game day greatness.
Key products
Instructions
Instructions
- Preheat oven to 225°F. Place popcorn in large bowl. Spray large foil-lined sheet pan with no stick cooking spray. Set aside.
- Bring sugar, butter and corn syrup to boil in medium saucepan on medium heat. Boil 5 minutes, stirring constantly. Remove from heat. Stir in OLD BAY and baking soda. Pour over popcorn, tossing to coat. Spread evenly on prepared pan.
- Bake 1 hour, stirring halfway through. Cool completely. Break into clusters. Sprinkle with additional OLD BAY, if desired. Store in airtight container.
Test Kitchen Tip: Spray bowl and spatula lightly with no stick cooking spray to keep caramel from sticking while mixing popcorn.



