An easy dip recipe you can whip up in just a few minutes. Simply stir in Zatarain’s Creole Mustard, Creole Seasoning, sour cream, and chopped white onions and green onions. Refrigerate for 2 hours or until ready, then serve up with your favorite chips.
Mix all ingredients until well blended. Cover
Refrigerate 2 hours or until ready to serve. Stir before serving