Mixed Fruit and Nut Stuffing

Apples, dried fruit and walnuts add sweet fruit flavor and nutty texture to stuffing. Delicious with roast chicken, turkey or pork.

Serves: 12
15 mins Prep time 50 mins Cook time
15 mins Prep time
50 mins Cook time
  • Preheat oven to 325°F. Melt butter in large skillet on medium heat. Add onions; cook and stir 3 minutes or until softened. Add apples, dried fruit, walnuts, rosemary, thyme and pepper; stir until well mixed.

  • Place bread cubes in large bowl. Add apple mixture and broth; toss gently until well mixed. Spoon into lightly greased 13x9-inch baking dish. Cover with foil.

  • Bake 30 minutes. Remove foil. Bake 15 minutes longer or until lightly browned.

Nutrition information

(Amount per serving)

  • 283Calories: 283Cholesterol: 21mg
  • Sodium: 336mgProtein: 3g
  • Total Fat: 11gSaturated Fat: 5g
  • Fiber: 4gCarbohydrate: 43g